- Manage and monitor domestic slaughterhouses.
- Carry out meat inspection and surveys in slaughterhouses.
- Manage and monitor commissioned meat inspection services in slaughterhouses.
- Check and monitor illegal slaughterhouses.
- Check and manage production facilities for exported meat.
- Issue, check, and manage certificates of slaughterhouse meat inspection.
- Others services related to sanitary inspections.
◎ Accomplishments In total, 62 slaughterhouses (17 for livestock and 45 for poultry) are under the jurisdiction of the Taichung branch office.